Lunch Menu
You can view items on the lunch menu from the individual panels below. Click on any panel to open or close it.
Panko crumb crusted goat cheese balls with grilled asparagus
and drizzled with a sweet balsamic reduction.
$8.95
Spinach and artichoke dip topped with caramelized parmesan
cheese and served with fresh vegetables and crostini.
$8.95
Red Bird chicken breast, green chilies, cheddar cheese and
pico de gallo folded in a flour tortilla and served with our
fire roasted salsa.
$8.95
Add guacamole or sour cream for $0.75
Steamed Prince Edward Island mussels in a white wine sauce.
$8.95
Sesame encrusted Ahi Tuna served with ginger soy, wasabi
and crispy wonton chips.
$8.95
Our house made roasted red pepper hummus, served with
fresh toasted flatbread, celery and carrots.
$8.95
Bowl $4.75 Cup $2.45
Your choice of any side salad and a cup of soup.
$7.45
Make it a bowl of soup for $0.95
Cucumbers, tomatoes, red onion, bacon crumbles, and
hearts of palm served over a bed of mixed greens.
$5.95
Crisp romaine hearts chopped and tossed with our house
caesar dressing, parmesan and croutons.
$7.95 side salad $5.95
Mixed greens topped with bacon crumbles, egg slices, avocado,
green onion, diced tomatoes, and blue cheese crumbles.
$9.95
Add chicken, beef medalions or salmon for $3.75
Fresh spinach topped with gorgonzola crumbles, egg, bacon,
tomatoes and red onion, served with a warm bacon vinaigrette.
$8.95
Add chicken, beef medalions or salmon for $3.75
Baby spinach, strawberries, blue cheese crumbles and toasted
almonds tossed with your choice of red wine vinaigrette or
sweet sesame dressing.
$8.95 side salad $5.95
Add chicken, beef medalions or salmon for $3.75
Grilled or breaded chicken tossed with our buffalo sauce over
mixed greens with bacon crumbles, diced tomatoes, celery,
red onion and blue cheese crumbles.
$9.95
Our burger or grilled chicken breast grilled to order and
served with your choice of toppings:
American, Swiss, cheddar, blue cheese, pepperjack, provolone
bacon, avocado, sautéed onions, sautéed mushrooms, jalapenos
All $0.75 each
$7.95
Marinated and grilled portobello mushroom with grilled
tomatoes, melted mozzarella and dressed mixed greens on a
hoagie roll.
$7.95
Corvina Seabass filet breaded in corn flakes, lightly fried and
served on a hoagie roll with a side of tartar sauce.
$9.95
Grilled Ahi Tuna steak, swiss cheese, grilled onions, tomatoes
and spinach on rye toast with mayonnaise.
$8.95
Chopped sirloin steak, sautéed onions, red and green peppers,
with your choice of cheese on a fresh hoagie roll.
$8.75
Grilled corned beef or smoked turkey with sauerkraut and
Swiss cheese on rye bread with a side of Thousand Island dressing.
$8.95
Smoked turkey, bacon, American cheese, lettuce, tomatoes
and mayonnaise on sourdough toast.
$8.95
Pork shoulder, slow roasted in house, with BBQ sauce and
coleslaw on a toasted kaiser roll.
$8.95
Seasonal fish fillets beer battered and deep fried served
with french fries and coleslaw.
$10.95
A classic spicy Italian pasta dish with tender sauteed shrimp,
garlic and red pepper in a light olive oil tomato sauce,
tossed with angel hair pasta.
$11.95
Grilled chicken breast pan seared with an herb pan gravy,
roasted potatoes and grilled asparagus.
$10.95
$5.95
ala mode add $1.50
$6.45
$3.50
With vanilla bourbon sauce.
$4.95
Rich Irish cream custard with hints of vanilla and a
caramelized sugar crust, topped with fresh strawberries.
$4.95
Ask your server about our dessert special.
Ask your server about our dessert special.
